Browsing by Author "Fassil, Assefa"

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Evaluating crude whey for bioethanol production using non-Saccharomyces yeast, Kluyveromyces marxianus

Asmamaw, Tesfaw; Ebru, Toksoy Oner; Fassil, Assefa (https://link.springer.com/, 2021-01-08)

Ethanol production from non-food substrate is strongly recommended to avoid competition with food production. Whey, which is rich in nutrients, is one of the non-food substrate for ethanol production by Kluyveromyces ...
Optimization of ethanol production using newly isolated ethanologenic yeasts

Asmamaw, Tesfaw; Ebru, Toksoy Oner,; Fassil, Assefa (Elsevier Science (USA)., 2021-03)

Yeasts are important microorganisms used for ethanol production; however, they are not equally efficient in the amount of ethanol production under different environmental conditions. It is, therefore, necessary to ...

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